Organic Fruits And Vegetables Market Share, Trends, Growth, Analysis, Key Players, Outlook, Report, Forecast 2022-2027


Organic fruit and vegetable market

The global organic fruits and vegetables market is projected to be propelled at a CAGR of 8% during the forecast period 2022-2027

30 NORTH GOULD STREET, SHERIDAN, WYOMING, UNITED STATES, Sept. 1, 2022 / — Expert Market Research’s new report, titled “Global Organic Fruits and Vegetables Market Size, Price, Trends, Growth, Report and Forecast 2022-2027′, provides an in-depth analysis of the global Organic Fruits and Vegetables market and evaluates the market on the basis of its segments such as product type, end use form, distribution channel and major regions like Asia Pacific, Europe, North America, Middle East and Africa and Latin America.

The report tracks the latest trends in the industry and examines their impact on the overall market. It also assesses the market dynamics, covers the main demand and price indicators and analyzes the market based on the SWOT and Porter Five Forces models.

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Key highlights of the report include:

Market overview (2017-2027)

Historical market size (2021): $35.2 billion

Forecast CAGR (2022-2027): 8%

Projected market size (2027): USD 55.8 billion

The growth of the global organic fruit and vegetable market is being driven by the increasing health consciousness of the masses. The shift in consumer preference towards chemical-free foods due to the high health benefits and increased nutritional value is expected to drive demand for organic fruit and vegetables.

In addition, organic farming practices include the use of natural fertilizers that help reduce air and water pollution, thereby benefiting the environment. Furthermore, the increasing arable land devoted to organic farming and increasing focus on sustainable farming methods are likely to drive the growth of the organic fruits and vegetables market over the forecast period.

Industry definition and main segments

Organic fruits and vegetables refer to fruits and vegetables that are grown or processed without the use of hormones, genetically modified organisms (GMOs), chemicals, or artificial flavors. The agricultural practices used for the production of organic fruits and vegetables include the use of natural fertilizers such as manure, among other things, for plant growth.

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By product type, the market is divided into:

organic fruits
Organic Vegetables

Based on the shape, the industry can be categorized into:


Based on end use, the market can be segmented into:

On the basis of distribution channel, the industry can be segmented into:

convenience stores
Online Sales Channels

Regional markets for organic fruit and vegetables include:

North America
Asia Pacific
Latin America
Middle East and Africa

market trends

Regionally, North America is expected to dominate the global organic fruit and vegetable market. This is due to high disposable income and increased spending on health and related products. Meanwhile, Europe is expected to follow North America due to rising health awareness and increased spending on chemical-free, organic-labelled fruits and vegetables.

In addition, the increasing vegan population is expected to increase demand for fresh organic fruits and vegetables, thereby supporting the regional market. However, Asia-Pacific is expected to register the fastest growth during the forecast period. Increasing awareness and government initiatives to promote organic are likely to bolster regional growth.

Important market participants

The major players in the market are The WhiteWave Foods Company, General Mills Inc., Green Organic Vegetables Inc., and a few others.

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